Spanish Paella by Marilou Garcia-Morera

Known as the national food of Spain, Paella is a delightful dish with a smorgasbord of flavours. It’s an easy dish where you can have it in: vegetable, seafoods, meats or a mix of the two.

Create the true taste of Paella with Molinera!

Let us know how you did by posting on instagram, with #CookwithMolinera!

Pia Ugarte